GENEL NİTELİKLER VE İŞ TANIMI
Bunge Loders Croklaan is a leading global producer and supplier of sustainable premium quality vegetable oils and fats for the food manufacturing industry.
Our products are used in a wide range of applications, from bakery and confectionery to culinary and infant nutrition. With in-depth knowledge of ingredients, applications and processes, the Bunge Loders Croklaan team closely cooperates with customers to develop tailored solutions and create innovative products to meet their business goals and differentiate them in the marketplace. Our Creative Studio in Istanbul is giving service actively to our customers in the region for 2 years.
We are looking for a Technical Intern (6 months full time contract) for our Creative Studio in Istanbul.
Application Intern will work with Application Technologist and support on applications (in confectionery, bakery, dairy and culinary) before and during workshops.
The workshops need preparation periods before workshops so it is expected from the intern to support Application Technologist on these preparations.
The workshops will be with local and foreign customers mostly from Middle-East, North Africa and Gulf region countries.
– Graduated or 4th year student in Gastronomy of the universities, or in Food Science, Food Technology who can work as full time
– Advanced English level
– Preferably technical knowledge on bakery applications
– Will work in Creative Studio as workplace
– Eager to improve in Fats&Oils area